Showing posts with label smoked salmon. Show all posts
Showing posts with label smoked salmon. Show all posts
Friday, June 5, 2009
Islay 2009, Feis Ile
Scotland. The Inner Hebrides islands of Islay and Jura are destinations of an annual pilgrimage of whisky drinkers, collectors, and connoisseurs. There are 9 distilleries on the two islands; Ardbeg, Bowmore, Bruichladdich, Bunnahabhain, Caol Ila, Jura, Kilchoman, Laphroaig, Lagavulin. For lovers of Scotch whisky with iodine, salt, peat, and smoke, this area is heaven on earth. I will be describing my experiences of drinking whisky for 16 days in May and June 2009.
Labels:
Ardbeg,
Bowmore,
Bruichladdich,
Bunnahabhain,
Caol Ila,
Feis Ile,
Jura,
Kilchoman,
Lagavulin,
Laphroaig,
peat,
smoked salmon
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